Gyro Bowl

Servings: 2 Total Time: 30 mins Difficulty: Beginner
A deconstructed take on the classic gyro, this bowl is fresh, filling and packed with Mediterranean flavors
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The gyro bowl combines shredded chicken or lamb with quinoa, cucumber, tomatoes and tzatziki sauce for a balanced and refreshing meal. Arrange the cooked meat and vegetables over the quinoa and top with tzatziki for an easy and satisfying meal.

Difficulty: Beginner Prep Time 10 mins Cook Time 20 mins Total Time 30 mins
Servings: 2 Calories: 400

Description

The Gyro Bowl combines shredded chicken or lamb with quinoa, cucumber, tomatoes and tzatziki sauce for a balanced and refreshing meal. Arrange the cooked meat and vegetables over the quinoa and top with tzatziki for an easy and satisfying meal.

Ingredients

Instructions

  1. Prepare the Base

    Divide 1 cup of cooked quinoa between two serving bowls as a base.

  1. Add the Toppings

    Top the quinoa with slices of chicken or lamb, diced cucumber, diced tomatoes and sliced red onion, arranging each ingredient in sections.

  1. Serve with Sauce

    Serve with tzatziki sauce on the side or drizzle over the dish.

    Add a sprinkle of feta cheese or olives for an extra Mediterranean flavor.
Nutrition Facts

Servings 2


Amount Per Serving
Calories 400kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 40g14%
Protein 35g70%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Tip:

Keywords: Quick, healthy, delicious, easy
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