Black Forest Trifle is a quick and decadent dessert, with layers of crumbled chocolate cake, cherry pie filling, whipped cream and chocolate shavings.
Black Forest Trifle is a quick and decadent dessert. Layers of crumbled chocolate cake, cherry pie filling, whipped cream, and chocolate shavings .
Crumble the chocolate cake into small, even pieces using your hands or a fork. Ensure there are no large chunks, these can make the layers uneven. Set aside in a bowl.
Open the cherry pie filling and stir gently with a spoon to ensure an even distribution of cherries and sauce. If using cherry liqueur, mix it into the filling for an extra depth of flavor.
Take a clear glass or small trifle dish. Begin with a layer of crumbled chocolate cake at the bottom, spreading it evenly. Follow with a layer of cherry pie filling, ensuring it covers the cake completely. Add a dollop of whipped cream on top and spread gently. Repeat these layers until you’ve used all the ingredients, finishing with whipped cream on the topmost layer.
Sprinkle the chocolate shavings generously over the top layer of whipped cream. Optionally, add a cherry on top for decoration. Refrigerate for 5-10 minutes to let the layers settle before serving.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
HELPFUL TOOLS:
Mixing bowl, spatula, dessert glasses
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